Does Home Chef arrive easier to acquire dinner on the table? Let’s discovery out. Image courtesy of Home Chef.
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Ah, the joy of cooking. If Julia Child taught us anything, it’s that at that topographic point is pleasance inward putting together a well-crafted, delectable meal. At least, inward theory. But anyone who’s ever run out of an ingredient, nicked a finger piece dicing or overcooked the shrimp knows that non every repast grooming experience is a delightful one. And alongside the busyness of daily life, grocery shopping for the necessary ingredients in addition to getting dinner on the table tin experience overwhelming. That’s where Home Chef comes in.
Home Chef, similar many of the other repast subscription services cropping upward today, purports to deliver “home cooking made simple.” Does it? I got a calendar week of meals delivered to my door to position it to the test.
The ingredients for each Home Chef repast come upward conveniently packed inward their ain bag. Image provided past times Kacie Goff.
The Home Chef delivery: neatly packaged, nicely done
Remember what nosotros were proverb most how life gets busy? That was underscored for me every bit I boarded a plane to Colorado the twenty-four hours I had scheduled my Home Chef delivery. Not ideal. I was exclusively going to live gone for a few days, but that meant it barbarous to my married adult man to build certain everything was position away in addition to therefore that it would keep. And I had to wonder, later already beingness exposed to who-knows-what during the transportation process, would the reach withal live fresh upon my return? What most the shrimp-based repast I in addition to therefore boldly ordered?
I’m happy to written report that Home Chef makes every footstep of the process, including storing nutrient until you’re ready to ready it, a no-brainer. One of my to the lowest degree favorite things inward the populace is putting away groceries. Home Chef takes the legwork out of it for you. Each meal comes packed inward a convenient zip-top bag. All my trusty partner had to practise was charge our iii bags into the fridge in addition to — bam! — he was done.
And the simplicity of the arrangement is bright on both ends. It agency it takes seconds to position your Home Chef meals away, in addition to it also agency that when you’re ready to cook, you lot literally but postulate to guide grip of a handbag in addition to go. That is, inward my opinion, genius.
Home Chef Pricing
Unlike other repast delivery services (e.g. HelloFresh, Blue Apron), Home Chef doesn’t have got laid repast conception pricing. Instead, you lot pay per repast based on the recipe you lot choose. Their measure meals are priced at $20 for 2 servings or $40 for four. For premium meals, you’ll pay marketplace price.
Here’s a await at all the ingredients i of my repast bags contained. Image provided past times Kacie Goff.
The Home Chef meals: delicious in addition to delightfully uncomplicated to prepare
Okay, instant of honesty here: I don’t dearest cooking. I don’t abhor it, necessarily, but later a amount twenty-four hours of work, I’d rather live inward the bathroom alongside a big drinking glass of vino than standing over the stove. Some people really discovery joy inward preparing a meal, but I’m non i of those people. I contend of necessity. And, occasionally, I similar the goal effect plenty that I retroactively create upward one's heed I had a overnice fourth dimension preparing a specific meal.
We received iii meals inward our Home Chef shipment in addition to I went iii for iii on actually enjoying the creation of them. Not bad!
It’s also worth noting that I’m a pescatarian in addition to therefore all of my meals volition live generally institute in addition to fish-based. Now, let’s utter details.
From handbag to tabular array inward nether thirty minutes! Image provided past times Kacie Goff.
Meal #1: Avocado & Beet Poke Bowl
First up, I made the Avocado & Beet Poke Bowl. I figured that later a few days of sitting but about inward my fridge, this generally produce-based repast mightiness go out a piffling something to desire. But everything was in addition to therefore cleverly packaged that the whole repast shone. The carrots were crisp, the avocado was perfectly ripe in addition to the edamame in addition to beets were delicious. Home Chef nailed it alongside the sauce, which was slow to customize for my picky husband. After a stint of quick-but-exhausting travel, this repast felt every bit nourishing every bit it was flavorful.
The recipes are slow to follow in addition to have got pictures to guide you. Image courtesy of Kacie Goff.
Meal #2: Baja Shrimp Bowl
I dearest eating shrimp, but I abhor cooking them. The create fourth dimension is but in addition to therefore brusque that I experience similar I’m e'er tiptoeing the trouble betwixt raw in addition to overdone. But, alongside the assist of my Home Chef recipe, I nailed it inward their Baja Shrimp Bowl.
This is a perfect fourth dimension to utter most these recipes because, piece I prepared the shrimp, my married adult man did the residual of the meal. And he really hates to cook, in addition to therefore I tip my cap to both him in addition to Home Chef. Their recipes have got pictures to guide you lot at every plough (very helpful for amateur cooks) in addition to the steps are broken downwards in addition to therefore you lot never experience rushed. Plus, Home Chef makes it super slow past times doing a lot of the legwork — similar tailing the shrimp or making the sauce — for you.
Oh, in addition to every bit for the repast itself? It was in addition to therefore proficient nosotros forgot to have got a picture. Oops!
Meal #3: Umami Miso-Mushroom-Cream Gemelli Pasta
Ever since nosotros gave upward meat, mushrooms have got go a staple inward our house. Their earthy, meaty texture tin really have got a repast to the adjacent grade — when they’re used properly. Or they tin but live weird brown-grey masses inward your dish. I’m really happy to written report that the Umami Miso-Mushroom-Cream Gemelli Pasta definitely landed inward the realm of the former. This repast felt decadent without leaving us weighed down. And every bit a lover of umami, earthy flavors, this i definitely hitting domicile alongside me. Plus, how cute is that piffling circular pat of butter?
Here’s what you lot should know most Home Chef before you lot guild your start box. Image courtesy of Home Chef.
Home Chef pros in addition to cons
All inward all, I was really thrilled alongside every repast I got from Home Chef. Here are my fundamental takeaways.
Home Chef pros:
- Easy in addition to quick to ready (everything took us thirty minutes or fewer)
- Good portion size
- Convenient packaging
- Creative meals
- Free transportation on orders over $45
- Competitively priced (everything I tried was most $10 per serving)
Home Chef cons:
- Lots of plastic packaging (some is recyclable)
- Pre-made items (e.g. sauces) could experience limiting to mortal who wants to larn to create from scratch
Would I guild some other calendar week of Home Chef meals? Absolutely. While $10 a serving mightiness experience comparable to delivery, you’re getting a fresh, flavorful repast in addition to you lot command the ingredients. Plus, the fourth dimension it saves inward card planning in addition to grocery shopping offsets some of the cost inward my heed because I dislike both of those activities.
Want to essay Home Chef for yourself?
If you’re interested inward checking out Home Chef, we’ve got you lot covered. Get 3 plates for complimentary alongside our code “3platesoff” — but caput here in addition to acquire started.
You don’t have got to live a gourmet chef to alive a gourmand life. I’d definitely recommend taking Home Chef for a spin.